Wothandizira Woziziritsa wa W-23 wa Chakudya
Mafotokozedwe Akatundu
N,2, 3-trimethyl-2-isopropyl butyamide ndi mtundu wa choziziritsira ndi khalidwe labwino. Ili ndi ntchito yoziziritsa kwambiri popanda mbali
Ndi kukoma kozizira kwambiri, mphamvu yoziziritsira imakhala nthawi yayitali. Zogulitsazi zimagwiritsidwa ntchito makamaka mu zinthu zosamalira pakamwa, chakudya, zakumwa,
zodzoladzola ndi zoziziritsira makeke.
Pogwiritsa ntchito essence, imakhala ndi mgwirizano wabwino, ndipo kuwonjezera fungo labwino ndikofunikira.
| Dzina la Chinthu | Wothandizira Woziziritsa WS-23 |
| Maonekedwe | Ufa woyera |
| Fungo | Kukoma kozizira kwa minti |
| Mtengo wa Asidi | ≤1.0 |
| Malo Osungunuka | 60.0 –63.0℃ |
| Kusungunuka | Sungunuka mu 90% ya ethanol ndi zinthu zina zachilengedwe zosungunulira |
| Zamkatimu | N,2,3-Trimethyl-2-(1-methylethyl)butanamide |
| Chitsanzo | Yoperekedwa kwaulere 10g |
kirimu wosambira.
2. Zakudya:
Wothandizira Kuziziritsa amagwiritsidwa ntchito mu zinthu zophikira makeke, chokoleti, mkaka, mowa, Wothandizira Kuziziritsa ndi mowa wosungunuka, chakumwa, Chewing Gum.














