Mafuta a Spearmint
Chidule
Tsatanetsatane Wachangu
- Malo Ochokera:
- China
- Dzina la Kampani:
- tsitsi
- Nambala ya Chitsanzo:
- ola
- Zopangira:
- MALUWA
- Mtundu Wopereka:
- OEM/ODM
- Kuchuluka Komwe Kulipo:
- 500
- Mtundu:
- Mafuta Ofunika Oyera
- Chosakaniza:
- spearmint
- Chitsimikizo:
- MSDS
- Mbali:
- Chotsitsimutsa Khungu
- Dzina:
- Mafuta Ofunika Achilengedwe Oyera
- Nambala ya CAS:
- 8008-79-5
- Fungo:
- ndi fungo lokoma pang'ono lozizira la masamba a spearmint
- Mtundu:
- Madzi owoneka bwino opanda utoto mpaka wobiriwira wachikasu
- Satifiketi:
- MSDS COA
- Zomwe zili:
- 80% makala
- Kuzungulira kwa Kuwala:
- -59 – -50℃
- Chizindikiro Chowunikira:
- 1.490-1.496
- Kuchulukana kwapakati:
- 0.942-0.954
- Kagwiritsidwe:
- Kukoma kwa Tsiku ndi Tsiku, Kukoma kwa Chakudya, Zamankhwala ndi Zodzoladzola
- Nthawi yotsogolera :
-
Kuchuluka (Makilogalamu) 1 – 300 301 – 500 >500 Nthawi Yoyerekeza (masiku) 8 10 Kukambirana
Chithunzi cha Zamalonda
Mafotokozedwe Akatundu
Mafuta Ofunika a Spearmint amachotsedwa ndi nthunzi yothira pamwamba pa maluwa a chomera cha spearmint, chomwe dzina lake lasayansi ndi Mentha Spicata. Mafuta akuluakulu amtunduwu ndi Alpha Pinene, Beta Pinene, Carvone, Cineole, Caryophyllene, Linalool, Limonene, Menthol ndi Myrcene.
Ngakhale fungo lake limafanana ndi la peppermint, chifukwa cha kukhalapo kwa menthol, kuchuluka kwa menthol m'mafuta ake ndi kochepa poyerekeza ndi mafuta a peppermint.
Mafuta a Spearmint akhala akulowa m'malo mwa peppermint pamene sakupezeka, ndipo ali ndi mphamvu zofanana zamankhwala, chifukwa cha kukhalapo kwa mankhwala ofanana mu mafuta ake ofunikira. Zitsanzo za kugwiritsidwa ntchito kwake ku Greece wakale zapezekanso m'mbiri yakale.Mafuta a Spearmint alinso ndi kuchuluka kwa limonene, dihydrocarvone, ndi 1,8-cineol. Mosiyana ndi mafuta a peppermint, mafuta a
spearmint ili ndi menthol ndi menthone zochepa kwambiri
Ngakhale fungo lake limafanana ndi la peppermint, chifukwa cha kukhalapo kwa menthol, kuchuluka kwa menthol m'mafuta ake ndi kochepa poyerekeza ndi mafuta a peppermint.
Mafuta a Spearmint akhala akulowa m'malo mwa peppermint pamene sakupezeka, ndipo ali ndi mphamvu zofanana zamankhwala, chifukwa cha kukhalapo kwa mankhwala ofanana mu mafuta ake ofunikira. Zitsanzo za kugwiritsidwa ntchito kwake ku Greece wakale zapezekanso m'mbiri yakale.Mafuta a Spearmint alinso ndi kuchuluka kwa limonene, dihydrocarvone, ndi 1,8-cineol. Mosiyana ndi mafuta a peppermint, mafuta a
spearmint ili ndi menthol ndi menthone zochepa kwambiri
| Maonekedwe | Madzi owoneka bwino opanda utoto mpaka wobiriwira wachikasu |
| Fungo | Kukhala ndi fungo lapadera la spearmint |
| Kuchuluka kwa anthu pa 20°c | 0.942-0.954 |
| Chizindikiro Chowunikira | 1.490-1.496 |
| Kuzungulira kwa Kuwala | -59° – -50° |
| Kusungunuka | 80% Mowa, woyeretsedwa bwino |
| Zamkati | ≥ 80% Carvone |
Kagwiritsidwe ntchito
Masiku ano imagwiritsidwa ntchito kwambiri popangira zokometsera mu maswiti ndi mano otsukira mano.
Komabe, palinso njira zambiri zochiritsira za spearmint zomwe muyenera kuziganizira.
Malinga ndi Modern Essentials, zinthu zomwe zili mkati mwa mtundu wabwino wa spearmint
kuphatikizapo:* Mankhwala oletsa mabakiteriya
* Anticatarrhal
* Woletsa bowa
* Wotsutsa kutupa
* Mankhwala opha tizilombo toyambitsa matenda
* Wotsutsa-kutupa
* Wofanana ndi mahomoni
* Yopha tizilombo
* Cholimbikitsa
Komabe, palinso njira zambiri zochiritsira za spearmint zomwe muyenera kuziganizira.
Malinga ndi Modern Essentials, zinthu zomwe zili mkati mwa mtundu wabwino wa spearmint
kuphatikizapo:* Mankhwala oletsa mabakiteriya
* Anticatarrhal
* Woletsa bowa
* Wotsutsa kutupa
* Mankhwala opha tizilombo toyambitsa matenda
* Wotsutsa-kutupa
* Wofanana ndi mahomoni
* Yopha tizilombo
* Cholimbikitsa
Kulongedza ndi Kutumiza
1. Botolo la 250-1000ml/Aluminiyamu
2. 25-50kg/ng'oma yapulasitiki/ng'oma ya makatoni
3. 180 kapena 200kg/mgolo (ng'oma yachitsulo yopangidwa ndi galvanized)
4. Kudzera mu pempho la makasitomala
2. 25-50kg/ng'oma yapulasitiki/ng'oma ya makatoni
3. 180 kapena 200kg/mgolo (ng'oma yachitsulo yopangidwa ndi galvanized)
4. Kudzera mu pempho la makasitomala
