Mafuta owonjezera a ginger wothira mafuta a ginger ginger grade vigirn muzu wa ginger mafuta oyera
M'zigawo njira: Imapezedwa mwa kuyanika, akupera ndi nthunzi distilling chubu zimayambira wa Zingiber officinalis. Nthawi ya distillation ndi 16 ~ 20h, ndipo zokolola ndi 0.25% -1.2%.
Amatulutsidwanso ndi kuzizira kozizira kapena kukanikiza kozizira, ndipo ubwino wake ndi wabwino kuposa wa mankhwala osungunuka. Kapena yotengedwa ndi supercritical carbon dioxide, khalidwe ndi yabwino.
Zosakaniza zazikulu: gingerene, shogaol, gingerol, gingerone, etc.
Mafuta ofunikira a ginger amagwiritsidwa ntchito kwambiri pokonza zakudya zokometsera ginger, monga zokometsera zokometsera pompopompo, zinthu za nyama, zokometsera ndi zonunkhira, kuzifutsa, zophikidwa, mowa, zakumwa zokometsera ginger ndi zakudya zina, komanso amagwiritsidwa ntchito pamankhwala ndi mankhwala tsiku lililonse. Ndi zokometsera zokometsera zapamwamba kwambiri, ndipo ndikukula kwamakampani azakudya, zidzayamikiridwa kwambiri ngati mafuta ofunikira a ginger wokhazikika.
Mafuta ofunikira a ginger amasungabe zinthu zambiri monga capsaicin, zomwe zimatha kulimbikitsa kufalikira kwa magazi ndikuchotsa kukhazikika kwa magazi, ndikuchepetsa kutupa ndi kupweteka. Pakakhala zoopsa, mutha kugwiritsa ntchito mafuta ofunikira a ginger kudera lomwe lakhudzidwa ndikusisita pang'onopang'ono, zomwe zimatha kufulumizitsa kufalikira kwa magazi, kukulitsa kutupa ndi kupweteka, komanso kukhala ndi antibacterial ndi anti-yotupa, makamaka chifukwa lili ndi Capsaicin. mankhwala achilengedwe ophera tizilombo, kotero amatha kuchotsa salmonella m'thupi, komanso amatha kuchotsa bowa pakhungu. Kuphatikiza apo, mafuta ofunikira a ginger amakhalanso ndi zosakaniza za detoxification, zomwe zimatha kufulumizitsa kuwonongeka ndi kagayidwe ka poizoni m'thupi, kotero kuti poizoni m'thupi amatha kutulutsidwa.