Mafuta a mandimu
Chidule
Tsatanetsatane Wachangu
- Nambala ya CAS:
- 8008-56-8
- Mayina Ena:
- Mafuta a Citrus
- MF:
- C10H20O
- Nambala ya EINECS:
- 201-939-0
- Nambala ya FEMA:
- 2721-22-4
- Malo Ochokera:
- Jiangxi, China
- Mtundu:
- Kukoma Kwachilengedwe ndi Zonunkhiritsa
- Mitundu Yachilengedwe:
- chotsitsa cha chomera
- Kagwiritsidwe:
- Kukoma kwa tsiku ndi tsiku, kukoma kwa chakudya, kukoma kwa fodya
- Chiyero:
- 100%
- Dzina la Kampani:
- Hairui
- Nambala ya Chitsanzo:
- 23
- mtundu:
- Madzi opanda mtundu kapena achikasu owala
- Ndimakonda:
- ndi fungo la fungo la mandimu
- zomwe zili:
- 80% ya limonene
- satifiketi:
- COA ndi MSDS
- mtundu wa chotsitsa:
- kusungunuka kwa nthunzi
- chitsanzo:
- chitsanzo chaulere chikupezeka
- kagwiritsidwe ntchito:
- za mankhwala, mankhwala, kukongola ndi chakudya
- NAMBALA YA MBONI:
- 8007-70-3
Mphamvu Yopereka
- Mphamvu Yopereka:
- Matani 5 pamwezi
Kulongedza ndi Kutumiza
- Tsatanetsatane wa Ma CD
- Ma Drum a Ulusi a 1.25kg okhala ndi matumba apulasitiki awiri amkati 2. Ma drum a GI a 50kg/180kg net. 3. Monga momwe makasitomala amafunira.
- Doko
- Shenzhen / Shanghai
- Nthawi yotsogolera :
-
Kuchuluka (Makilogalamu) 1 – 1 >1 Nthawi Yoyerekeza (masiku) 1 Kukambirana
Chinthu:
Mafuta a mandimu onunkhira bwino a Hairui opangidwa ndi mafuta a mandimu opangidwa ndi fungo lokoma
Mafotokozedwe:
| WachibaleKuchulukana | 0.842—0.856 |
| Chizindikiro Chowunikira | 1.470—1.475 |
| Kuzungulira kwa Kuwala | +55°— +75° |
| Aldehyde | 1.0%—3.5% |
| Ester Yamkati | 80% ya limonene |
Mafotokozedwe Akatundu
Tchati cha kayendetsedwe ka ntchito:
Kulongedza ndi Kutumiza
Phukusi
1.25kg Ng'oma za ulusi zokhala ndi matumba apulasitiki awiri amkati
2. GI ng'oma za ukonde wa 50kg/180kg.
3. Monga momwe makasitomala amafunira
