mafuta a ginseng a mankhwala opangidwa ndi mankhwala
- Nambala ya CAS:
- 8007-08-7
- Mayina Ena:
- Mafuta a ginger a FCC
- Nambala ya EINECS:
- hr2015
- Nambala ya FEMA:
- hr2015
- Malo Ochokera:
- Jiangxi, China
- Mtundu:
- Kukoma Kwachilengedwe ndi Zonunkhiritsa
- Mitundu Yachilengedwe:
- chotsitsa cha chomera
- Kagwiritsidwe:
- Kukoma kwa tsiku ndi tsiku, kukoma kwa chakudya, kukoma kwa mafakitale, kukoma kwa fodya
- Chiyero:
- 99%
- Dzina la Kampani:
- Hairui
- Mtundu:
- madzi achikasu chopepuka mpaka achikasu
- Ndimakonda:
- Fungo lapadera la ginseng
- Boma:
- mafuta
- Mtundu wa chotsitsa:
- Kusungunuka kwa nthunzi
- Kagwiritsidwe ntchito:
- Za mankhwala, mankhwala, zodzoladzola ndi sopo
- Chitsanzo:
- Chitsanzo chaulere
- Zigawo:
- Mowa wa ginger, ketone wa ginger, ginger ene wa phenol
- Mphamvu yokoka:
- 0.8700~0.8820
- Dzina la malonda:
- Mafuta a ginger
- Mphamvu Yopereka:
- Matani 5 pamwezi
- Tsatanetsatane wa Ma CD
- Ma Drum a Ulusi a 1.25kg okhala ndi matumba apulasitiki awiri amkati 2. Ma drum a GI a 50kg/180kg net. 3. Monga momwe makasitomala amafunira
- Doko
- Shenzhen / Shanghai
- Nthawi yotsogolera :
- Maola 48 a chitsanzo, masiku 7 mutalandira ndalama
Dzina la Chinthu
Mafuta a Ginseng a Hairui
Dzina Lina: Panax mafuta a ginseng
Za mafuta a Ginseng
Ginseng ndi imodzi mwa mitundu 11 ya zomera zosatha zomwe zimakula pang'onopang'ono komanso mizu ya minofu, zomwe zili m'gulu la Panax la banja la Araliaceae.
Zitsambazi zimakhala ndi muzu wopepuka, wooneka ngati foloko, phesi lalitali komanso masamba obiriwira okhala ndi mawonekedwe ozungulira.
Ginseng imakhulupirira kuti imabwezeretsa ndikuwonjezera thanzi labwinobwino, ndipo pakadali pano ndi imodzi mwa zowonjezera zitsamba zomwe zimagulidwa kwambiri.
Zosakaniza zazikulu zomwe zimagwira ntchito ndi Ginsenoside Rb1, Rb2, Rc,Rd,Re,Rf,Rg1
Ntchito Zamankhwala
Mafuta a Ginseng volatile amatha kuyamwa ndi osmosis ya thupi la munthu kudzera pakhungu, motero amalimbikitsa kuyenda kwa magazi ndi kagayidwe kachakudya, amalimbikitsa kukula kwa zakudya ndi kunyezimira kwa khungu, komanso ali ndi zotsatira zamankhwala monga kulimbikitsa kuyenda kwa magazi ndi kagayidwe kachakudya.
1.Kutha bwino kwa madzi, khungu limanyowetsa nthawi zonse
3. Chinyezi, chepetsani ma pores
4. Pewani kusangalala, kuletsa kutupa
Ubwino
1. Kuitanitsa pang'ono kulipo
2. Chitsanzo chopanda
3. Mtengo wopikisana komanso khalidwe loyamba
4. Kupereka kwa fakitale
Tsatanetsatane Wowonetsa………………………………………..
Phukusi
Ng'oma za Ulusi za 1.25kg zokhala ndi matumba apulasitiki awiri amkati
2. GI ng'oma za ukonde wa 50kg/180kg.
3. Monga momwe makasitomala amafunira
Malo Osungirako
Sungani pamalo ozizira komanso ouma, pewani kuwala kwa dzuwa ndi mvula.
Nthawi yosungira zinthu
Zaka ziwiri zikasungidwa bwino
