Mafuta Ofunika a Perilla Leaf Odzaza mu Botolo la Amber Glass
- Malo Ochokera:
- China
- Dzina la Kampani:
- tsitsi
- Nambala ya Chitsanzo:
- HR
- Zopangira:
- Masamba
- Mtundu Wopereka:
- OEM/ODM
- Kuchuluka Komwe Kulipo:
- 500
- Mtundu:
- Mafuta Ofunika Oyera
- Chosakaniza:
- chogwirira
- Chitsimikizo:
- MSDS
- Mbali:
- Khungu Lobwezeretsa Mphamvu, fungo latsopano
-
CAS:
- 68132-21-8
-
Mtundu:
- Wachikasu
-
Chiyero (%)::
- 99%
-
Mitundu Yachilengedwe:
- Chotsitsa cha Chomera
-
Mtundu Wopangira:
- kusungunuka, kuzizira kofinya
-
Nthawi yogwiritsira ntchito:
- zaka 2
-
Kupaka:
- Drum kapena mabotolo m'gulu
-
chitsanzo:
- chitsanzo chaulere chikupezeka
-
Mtundu wa Kulima:
- Zachilengedwe
Kulongedza ndi Kutumiza
- Magawo Ogulitsa:
- Chinthu chimodzi
- Kukula kwa phukusi limodzi:
- 6.5X6.5X26.8 masentimita
- Kulemera konse:
- makilogalamu 1.500
- Mtundu wa Phukusi:
- mabotolo, ng'oma
- Chitsanzo cha Chithunzi:
-
- Nthawi yotsogolera :
-
Kuchuluka (Matumba) 1 – 100 >100 Nthawi Yoyerekeza (masiku) 8 Kukambirana
Mafuta Ofunika Ochokera ku Perilla Leaf
Mafotokozedwe:
Dzina Lachilatini: Salvia sclarea L. / Perilla frutescens (L) Beritt.
Zofotokozera: 4: 1, 10: 1, 20: 1
Gawo Logwiritsidwa Ntchito: Tsamba
Nambala ya CAS: 68132-21-8
Fomula ya Molekyulu: C10H14O
Mawonekedwe: Ufa wachikasu kapena wachikasu wa bulauni kapena mafuta
| Zinthu Zoyesera | Zofunikira Zachikhalidwe | Zotsatira Zoyesera |
| Fungo | Fungo lapadera la perilla | Woyenerera |
| Kuchulukana(20°C)) | 0.895-0.935 | 0.9264 |
| Kuzungulira kwa Kuwala(20°C)) | -21°–+103° | +93.65° |
| Chizindikiro Chowunikira(20°C)) | 1.4680-1.4998 | 1.4998 |
| Mtengo wa Ester | 28.6 | Woyenerera |
| Mtengo wa Ester wa Acetylation | 130.82 | Woyenerera |
| Zamkati | Linalyl acetate 50%, perillaldehyde 32% | 85.3% |
Perilla frutescens (L.) Britt. (syn. Perilla nankinensis (Lour.) Decne. etc.) ndi chomera cholimidwa cha banja la minti la Lamiaceae. Ndi mtundu wa zomera zomwe zimaphatikizapo mitundu iwiri yosiyana ya mbewu zachikhalidwe ku East Asia:
1.) P. Frutescens var. Crispa, chomera chonunkhira cha masamba chomwe chimatchedwa ndi dzina lake la Chijapani shiso, lomwe ndi liwu lochokera ku pinyin yaku China: Zi-su; WadeGiles: Tsu-su. Chomerachi chimapezeka mumitundu yofiira (yofiirira) kapena yobiriwira. Dzina la Chingerezi lomwe silili lachikhalidwe masiku ano "chomera cha beefsteak" lalowedwa m'malo ndi dzina lochokera ku Chijapani shiso m'manyuzipepala ndi m'mabuku otchuka.
2.) P. Frutescens var. Frutescens kapena var. Japonica, mbewu yamafuta, gwero la mafuta a perilla komanso chosakaniza chofala cha chakudya cha ku Korea, monga "wild sesame" mu mawonekedwe a mbewu, komanso ngati "masamba a sesame". Dzina la Chingerezi lokhazikika "wild sesame" ndi kumasulira kwenikweni kwa dzina la ku Korea Hangul: RR: Deulggae; MR: Tulkkae. Ku Japan mtundu uwu wa perilla umatchedwa egoma) (Chijapani: E-; Pinyin: Ren; WadeGiles: Jen; Chikorea: Im), ndipo si shiso.
3. Dzina la mtundu wa perilla limagwiritsidwanso ntchito mobwerezabwereza ngati dzina lofala la chomera, koma zimenezo zingakhale zosokoneza chifukwa limagwiritsidwa ntchito pa mitundu yonse iwiri.
Ntchito:
1. Kuchepetsa kuthamanga kwa magazi.
2. Kuletsa kusonkhana kwa ma platelet.
3. Kuletsa dzimbiri, kuletsa okosijeni ndi kuletsa khansa.
Zinthu za mankhwala;
Chakudya chogwira ntchito komanso chowonjezera chakudya;
Zowonjezera zodzoladzola;
Utumiki umene timapereka:
1. musanatumize, chitsanzo chaulere choyesera
2. Kulongedza monga momwe mukufunira, ndi chithunzi musanatumize
3. Chithunzi cha katundu musanayambe komanso mutatsegula mu chidebe
4. Kutumiza mwachangu kudzera pa mzere wodziwika bwino wotumizira
5. Utumiki wabwino kwambiri mutatumiza ndi maimelo
perekani mitundu ya zinthu zachilengedwe zofunika kwambiri mafuta, monga,mafuta ofunikira a rosemary,mafuta ofunikira a amondi, mafuta ofunikira a rose,lavenda
mafuta ofunikira,mafuta ofunikira a mandimu,mafuta ofunikira a lemongrass,Geranium yofunika kwambiril,Mafuta a Aloe,ginger essential oil,mafuta ofunikira a adyo, mafuta ofunikira a nyongolotsi mafuta odzola, mafuta ofunikira a peppermint, mafuta ofunikira a jasmine ndi zina zotero.
| Mafuta Ofunika | ||||
| Mafuta a Geranium | Mafuta a Mint | Mafuta a Bergamot | ||
| Mafuta a Lubani | Ylang Ylang | Mafuta a Peppermint | ||
| Mafuta a Lavenda | Mafuta a Marjoram | Mafuta a Angelica aku China | ||
| Mafuta a Rosemary | Mafuta a Citronella | Mafuta a Nepeta | ||
| Mafuta a Mtengo wa Tiyi | Mafuta a Spearmint | (Moroccan) Mafuta a Argan | ||
| Mafuta a Eucalyptus | Mafuta a Patchouli | Mafuta a Koko | ||
| Mafuta a Rose | Mafuta a Sinamoni | Mafuta a Chowawa (Mafuta a Mugwort) | ||
| Mafuta a Rosehip | Mafuta a Limu | Mafuta a Musk | ||
| Mafuta a mandimu | Mafuta a Mure | Mafuta a Masamba a Tangerine | ||
| Eucalyptus wa Ndimu | Mafuta a Kalamusi | Mafuta a Castor | ||
| Mafuta a Lemongrass | Mafuta a Artemisia Apiacea | Mafuta a Vanila | ||
| Mafuta a Jojoba | Mafuta a Wintergreen | Mafuta a Crabapple a Maluwa aku China | ||
| Mafuta a lalanje | Mafuta a Ginger | Mafuta a Helichrgsum | ||
| Mafuta a Neroli | Mafuta a Clove Bud | Mafuta a Avokado | ||
| Mafuta a Jasmine | Mafuta a Kokonati | Mafuta a Vetiver | ||
| Mafuta a Sandalwood | Mafuta a Azitona | Mafuta a Nyenyezi ya Anise | ||
| Mafuta a Mbewu za Mphesa | Mafuta a Wheatgerm | Mafuta | ||
| Mafuta a Cypress | Mafuta a Mbewu ya Makangaza | Mafuta a Birch | ||
| Mafuta a Paini | Mafuta a Violet | Mafuta a Spruce | ||
| Mafuta a Macadamia | Mafuta a Mbewu za Karoti | Mafuta a Tansy a Buluu | ||
| Mafuta a Aloe Vera | Mafuta a Mphesa | Mafuta a Moringa | ||
| Mafuta a Shea Butter | Mafuta a Oregano | Mafuta a Camphor | ||
| Mafuta a Amondi | Mafuta a Fennel | Mafuta a Ginseng | ||
| Mafuta a Clary Sage | Mafuta Onunkhira a Eucalyptus | Mafuta a Valerian | ||
Kufotokozera:
FAQ
1. Q: Kodi ndinu fakitale kapena kampani yogulitsa? Kodi fakitale yanu ili kuti?
A: Ndife fakitale yopanga zosamalira khungu ndi masks OEM/ODM, takhala tikugwira ntchito yopanga zodzoladzola kuyambira chaka cha 2006. Fakitale yathu ili ku Jiangxiprovince, malo opangira mafuta ofunikira ku China.
2.Q: Kodi kampani yanu ingachitire chiyani makasitomala anu?
A: Tikhoza kupanga kafukufuku wa zipangizo, kupanga mapangidwe a kasitomala aliyense, kupanga zinthu, kuyesa zodzoladzola, ndi kulumikizana kwa makasitomala athu.
3.Q: Kodi tingayambe bwanji bizinesi ndi kampani yanu?
Yankho: Ingolumikizanani ndi m'modzi mwa akuluakulu athu, tidzakuchitirani zonse kuyambira zabwino mpaka kutumiza. Titha kupanga zodzoladzola kutengera zosowa za makasitomala, zitsanzo, kapena kapangidwe kake.
4, n’chifukwa chiyani tiyenera kusankha zinthu za kampani yanu?
Chifukwa kampani yathundi mtengo wake ndi wotsika mtengo koma wabwino kwambiri, tili ndi gulu la akatswiri komanso odalirika la ogulitsa, talandira ndikuyamikiridwa ndi makasitomala athu, ndipo tipitiliza kupereka ntchito yowona mtima, yabwino kwambiri komanso mitengo yotsika mtengo, kuti tigwirizane nanu kuti tikulitse mtsogolo komanso kuti zinthu zikuyendereni bwino. Ndikutsimikiza kuti kampani yathu ndi chisankho chanu chanzeru!
