Camphor
Mwachidule
Zambiri Zachangu
- Nambala ya CAS:
- 21368-68-3
- Mayina Ena:
- MF:
- C10H16O
- EINECS No.:
- 200-945-0
- FEMA No.:
- 4513
- Malo Ochokera:
- Jiangxi, China
- Mtundu:
- Synthetic Flavour & Fragrance
- Kagwiritsidwe:
- Daily Flavour, Industrial Flavour, Medicine, mankhwala azaumoyo etc.
- Chiyero:
- 85%
- Dzina la Brand:
- Hairui
- Nambala Yachitsanzo:
- HR-ZW-04
- Fomu:
- Ufa
- Mtundu Wotulutsa:
- Zozizira zochotsedwa
- Gawo:
- Tsamba
- Fungo:
- Kununkhira Kwachilengedwe & Mafuta Onunkhira
- Gulu:
- Maphunziro apamwamba
- Alumali moyo:
- 3 Zaka
- Ntchito:
- Zaumoyo mankhwala abwino zachilengedwe camphor
- Mtundu Wothandizira:
- OBM
- Chitsanzo:
- Zoperekedwa Mwaulere
Kupaka & Kutumiza
- Magawo Ogulitsa:
- Chinthu chimodzi
- Kukula kwa phukusi limodzi:
- 6.5X6.5X26.8 cm
- Kulemera kumodzi:
- 1.500 kg
- Mtundu wa Phukusi:
- 1.25kg CHIKWANGWANI Ng'oma ndi mkati awiri matumba pulasitiki2. Ng'oma za GI za 50kg/180kg net.3. Monga chofunika makasitomala '.
- Nthawi yotsogolera:
-
Kuchuluka (Makilogramu) 1-50 51-200 201-500 > 500 Kum'mawa. Nthawi (masiku) 6 10 15 Kukambilana
Mafotokozedwe Akatundu
NaturalCamphor
Kufotokozera:
| Maonekedwe | White crystalized ufandi fungo la mafuta a camphor |
| Kuzungulira kwa Optical | ≥+ 44° |
| Meltingpoint | ≥178℃ |
| Kutaya pakuyanika | ≤1.0 |
| Zamkatimu | 98% yacamphor |
Ntchito:
1. Amagwiritsidwa ntchito mu pharma
2. Amagwiritsidwa ntchito mu mankhwala, antimoth, anticockrach
3.Chilitsani bala
Kupaka & Kutumiza
